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Fryers

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  1. More Information

    • Manufacturer: Maestrowave

    • Warranty: 1 Year Head Exchange Warranty

    • Capacity: 3 Ltr Tank

    • Width: 180

    • Height: 360

    • Depth: 420

  2. More Information

    • Manufacturer: Parry

    • Warranty: 2 Years Parts & Labour

    • Capacity: 4.6 Litre per tank

    • Width: 280

    • Height: 310

    • Depth: 540 inc Handle

  3. More Information

    • Manufacturer: Roller-Grill

    • Warranty: 1 Year On Site Warranty

    • Capacity: 5 Litres

    • Width: 175

    • Height: 320

    • Depth: 420

  4. More Information

    • Manufacturer: Maestrowave

    • Warranty: 1 Year Head Exchange Warranty

    • Capacity: 6 Ltr Tank

    • Width: 270

    • Height: 360

    • Depth: 420

  5. More Information

    • Manufacturer: Buffalo

    • Warranty: 1 Year Parts & Labour

    • Capacity: 5 Litre

    • Width: 283

    • Height: 350

    • Depth: 454

  6. More Information

    • Manufacturer: Prodis

    • Warranty: 1 Year Parts & Labour

    • Capacity: 7 Litres

    • Width: 275

    • Height: 326

    • Depth: 670

  7. More Information

    • Manufacturer: Roller-Grill

    • Warranty: 1 Year On Site Warranty

    • Capacity: 8 Litres

    • Width: 265

    • Height: 320

    • Depth: 420

  8. More Information

    • Manufacturer: Buffalo

    • Warranty: 1 Year Parts & Labour

    • Capacity: 2 x 3 Litre

    • Width: 360

    • Height: 300

    • Depth: 400

  9. More Information

    • Manufacturer: Parry

    • Warranty: 2 Years Parts & Labour

    • Capacity: 6.1 Litre per Tank

    • Width: 280

    • Height: 310

    • Depth: 640 inc Handle

  10. More Information

    • Manufacturer: Maestrowave

    • Warranty: 1 Year Head Exchange Warranty

    • Capacity: 6 Ltr Tank

    • Width: 270

    • Height: 360

    • Depth: 420

Items 1 to 10 of 57 total

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57 Items

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A deep fryer (also known as a fryer, deep fat fryer or fryolator) is a kitchen appliance used for deep frying foods. A commercial fryer is a useful piece of cooking equipment to have in a commercial kitchen because they can cook certain foods, such as onion rings, fries and chicken, extremely quickly and efficiently.

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