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Low Temperature Cassettes

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Low Temperature Cassettes

Low Temperature Cassettes are specifically designed for food preparation areas, which must, by legislation, be maintained at lower temperatures than can be achieved with standard air conditioning. They are also perfect for any area that requires low velocity with low temperature such as egg storage, flower wholesalers and cheese makers.

With a working range from 21°C down to 8°C, they are compliant with UK and European laws for food safety and also for refrigeration gases.

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