LEC under-counter catering fridges and freezers, these special catering models are designed specifically for the catering market and available in a white or stainless steel finish to suit the surroundings. They are ideal for workplace self-catering facilities, as well as pub kitchens, small catering operations and back bar storage.
Sturdily built with hygienic, easily cleaned and impact-resistant white plastic interior walls, the fridges and freezers have reversible doors with a continuous handle for ease of opening. The 153 litre capacity under-counter fridges and 116 litre freezers operate efficiently in ambient temperatures of up to 32 degrees C. Both use environmentally friendly CFC, HFC-free cyclopentane foam insulation and R600a (HC) refrigerant.
The refrigerators have forced air cooling to ensure even temperature distribution of between +1 to +5 degrees C throughout the cabinet. The freezers operate between -18 to -25 degrees C and have four wire drawers for easy organisation of frozen products.
A clear digital temperature display ensures food is stored at the correct temperature and there is a temperature alarm in case of severe temperature rises, for example, if the door is left open too long or the power fails.